Spice Road Table | New Menu | Vegan & non-vegan food review | Epcot | Walt Disney World
yeah hello everybody Princess and the
bear here it’s time for return spice
road table i’m so excited they have a new
menu plenty of new plant-based options to
try so you know us we’re gonna go there and
show it to you be sure to spice road table
you heard the girl and it’s raining
yeah this is one of the better places
standard mule i like whiskey better
drinks drinks moroccan mule it actually has let
me i was incorrect with state it might have had
kettle it’s against pig vodka so let’s give
this a shot yeah it’s a mule luckily i like
mules but there’s nothing special about it it’s
not like when you go to jack lindsay’s and they
have all the new fun things that they do to it
but hear fannie mules you’re gonna like that one
such a dangerous spread before me we have
what’s akin to a hipster uh
prison toilet drink the mule okay
that big vodka is actually a very nice touch
another one vodka is a russian
mule usually what it’s called
i’m not huge in those but this is what i
probably drink on the regular it’s really smooth
with a
sweet three and a half out of five balls
big branding in this margarita
it got worse oh yeah very sweet very delicious
i definitely feel the mediterranean as i spill
all over myself the mahaya rita
i’m not saying that right it’s fine
this is really good
i got a mouthful of salt
well when you drink it correctly you don’t
get a mouthful of salt it is delicious
it is yeah like i like the pomegranate in there
but the salt just killed me i think i might expire
something something rita at this
point it was not a regular margarita
i’m just gonna be calling it a rita and expect
to find it sprawled on the bathroom floor
and a puddle of its own juices don’t mind me
i’ve been watching way too much dexter lately
but if you get that one
let us know in the comments
that’s one of those ones that was so strong
if you lit a match i might breathe fire
i approve four out of five balls medina mixer
way better with the hat probably the weakest one
of the bunch tastes like diamond cap not my jam
have they always had these brand new glasses i
think so i was only here in september with you
guys but i don’t remember like the the t-rex
style i believe glasses oh yeah all right
this might be the weakest but it
is the smoothest and most like
relaxed laid-back slow sipper of a drink if
you want a drink but you want something casual
the cranberry and the
tangerine that’s the way to go
that’s for this thing it was rum
i wasn’t expecting the fancy glass
but this medina mixer hopefully
doesn’t mix my insides too much
it’s tolerable but average you know
fruit punch with rum in it basically but
i’m not gonna we stand the fruit french
here so two and a half out of five plus
we’re gonna double dip the hummus fries
this is a spicy sauce it’s like a yeah
it’s like a harasser sauce i think
nice tang i like that tang it’s zesty it’s
not too spicy just zesty enough see i could
go for a little bit more spice but the flavor
as it stands right now given that it’s modified
it’s still really good it’s it’s rich it’s
full bodied but i love it a little bit more
it’s a little salty actually it is that’s my
only complaint you’re right salty why is it salty
so hummus fries you guys know this is like my
fourth or fifth time trying hummus fries and
i love all those sounds i’ve only been impressed
with them a singular time let’s see if it changed
huh
their breading feels a little bit lighter
not as crunchy which i prefer and the harissa
provides a nice little cake i’m on
board with this three out of five
it does the bread and the hummus fry
sauce definitely tastes like a pizza roll
a little extra olive oil it’s
good very good food hack yes
there’s a lot going on this hummus plate
we have bread the bread was replaced because the
knot is not vegan we have this sauce we have a
baba ghanoush i believe and then some
olives with a gherkin that i’m totally
stealing
the gherkin is good but it has a very i’ll let
you taste it not my jam take pieces of bread
pomegranate and whatever this is in
here wash your hands do it all together
that is absolutely delicious why is this just
so good i don’t understand it should just be
like a regular hummus plate but it has so
much flavor just explodes in your mouth
but it’s something worth getting and sharing with
everybody at the table still salty but very good
i feel like everything at this
table is a little too salty okay
all right modified bread with hummus and
just go in here no come back pomegranate seed
did you follow i was trying to but
the pomegranate was like no girl
she didn’t want to play and i
was like no we’re playing today
okay so all of this plays together very
nicely it blends well the flavor of the hummus
this sauce right here and
this crispy not non bread
i’m not touching those olives so i’m a little bit
afraid of them and i haven’t had enough drinks to
touch the olives yet so but i kind of wish this
was bigger i would enjoy more of this because i’m
a glutton and i want more like britney spears give
me give me more please and thank you free britney
all the things these wonderful toasts
delicious olives
this hummus and or baba
ganoush whatever this lands in
foreign i’ve never felt
i wouldn’t say never it’s rare that
i’ve found something that can pair with
and not be overpowered by the taste of like
a marinated olive before but the bread with
the hummus and the sauce look at what this
is it’ll be in the description obviously
it was really well together where i
could probably eat a whole plate of this
next week we’re getting this cauliflower which
are huge florets of cauliflower i’m not gonna
be able to eat a whole piece i’m just gonna take
a small amount right here dip it in that sauce
and try it
this is the orange chicken of cauliflower
this is so good oh my god oh my god
i don’t want to share this this is absolutely
delicious this is amazing this is incredible
this is a very very very very very good addition
to the spice road table menu i just
wish it was more than three florets
but it’s so good it’s very good
okay i am big excited because i have definitely
found during my adventures with princess and bear
that cauliflower is magic it can be
wings it can be tacos it can be pretty
much anything you would like so therefore
when i saw that this was added on the menu
i was like yes when are we going sign
me up i want it here we go big excited
and it did not disappoint oh
give me just this with a little bit of white
steamed rice yes and i would be a very very happy
fat kid this is perfect this is beautiful i need
it with me always please and thank you the end yes
it’s ridiculous it’s the first thought
in my mind is where did i where would i
encounter cauliflower this is absolutely
nice i haven’t seen meatballs this big
go ahead and cut right into this here
you can see the cauliflower is beautifully
breaded it’s thin but still evenly sausage
they season the cauliflower on
the inside too this is a plus
but i just qualified justice
the breading still has a nice crunch to
it with the cauliflower without being like
soggy and all over the place the sauce
sticks really well to the cauliflower
and soaked in all that flavor this is easily
a huge upgrade from what they had before
and i’m glad they added this this is what
plant-based dishes should be at disney
just looking everything so far and we still got
i think one item left to go i would say that uh
a certain other restaurant that considers itself
to be the best theme park restaurant in the world
might be about to lose its job just saying no i’m
actually saying but you guys want a part of it
double the dole must why because i am obsessed
with these and i used to get the appetizer plate
just for these and now i can get them
by themselves please let’s hope they
don’t disappoint and they are just as good as
they were when they were on appetizer plate
i’m not going to eat these olives and
all that but give me the grape leaves
yes
they’re exactly how they used to be
and they taste like a persian rice dish
that i’m very familiar with which makes me
love it even more because i just miss home
incredible i love this all the dull
masks all the days thank you very much
okay so admittedly i don’t remember too much about
them last time but i do remember that i liked them
but i’m also a professional fat kid
which means i like just about everything
it’s awful just a few reminders facebook
basically i don’t have good stuff i ate
guests that do not comply will be asked to leave
clean your hands often and
thoroughly i still like these like
thank you still likes these they’re still
delicious eat them you will not be disappointed
delicious grape leaves always a treat no matter
where you go one thing you greatly seem to be
very consistent one day maybe we’ll make these
at home squeeze some of this lemon on here
even though you guys know i hate lemon try it
off i actually love what the lemon adds to it
but it cut turrets that’s not so rich adds a
little bit of citrus three and a half out of
five plus let’s see why the princess likes
you so much and i’m still knowledge or two
so spice for a table we meet again a different
sampler than i believe that we’ve ever had
so we have lamb kafka spiced
chicken and a cheese filled pillow
the menu is mostly new some remixes of old
dishes i couldn’t decide so why not just get
a little bit of everything and when i say
a little bit clearly i mean a little bit
let’s go straight for this lamb ketchup first
there’s a little oblong lamb meatballs some
spices in there a little bit of mint yogurt
nice and savory it’s got a lot of
herbs in it but they’re balanced
it’s all like in the face herbs and it goes
very nice with the mint yogurt i’ll give that
four to five claws i banned the princess’s
persian influence from my love of that one
as for this cheese phyllo here it’s nice
and crispy some cucumber and tomato on top
i feel like this is going to be the
mediterranean version of a wonton
which is about what it tastes like the
outside pastry is really fluffy and warm
i think of like a uh a turnover grilled
cheese basically that’s what you end up with
very rich i couldn’t have a lot of these but it
makes a good appetizer three out of five now what
i’m looking forward to is this spiced chicken a
little bit of naan and it also comes with yogurt
i was expecting bigger chicken pieces
but i’m rather kind of smallish
one thing i’m always happy about unlike eating
food fundamental food from america is that when
mediterranean or middle eastern food says
spiced it means they season their food not
spicy that is really good four out of five
overall i give the whole thing a solid four
if you come here you don’t you
want i suggest you try this first
so it’s been uh tables new menu i really love
their new menu i think it’s way better than
their old menu it’s definitely improved oh
i think it’s a slight loss since you can’t
get main entrees anymore it’s only small
plates i’ve been comfortable with that just
keep ordering all the food in the menu is worth
it the drinks are still really good stand out
and it’s really not that expensive either
no no i definitely think this is worth to
stop now if you guys haven’t been inspired
to a table before the change or even now
i’m suggesting you go agreed but i want to
know have you guys do you guys have plans to
visit this bathroom table if so let us know why
we’re not in the comments if you have any other
places on the world showcase we haven’t been here
that you want to see or need an update on that’s
going to be places us know hit the notification
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you